Sesame-Sriracha Chicken – Serves 2-3
- 3 medium chicken breasts (300g)
- 1 tablespoon ginger-garlic paste
- 1 tablespoon sesame oil
- Generous squirt of Sriracha (about 1-2 tablespoons)
- 1 ½ tablespoons finely chopped scallions
- 1 tablespoon soy sauce
- Sesame seeds to garnish
